Polyamine Content of Traditional Dishes Consumed by Turkish Population


HIZLI GÜLDEMİR H. , BÜYÜKUSLU N., YOLDAŞ İLKTAÇ H.

The 3rd International Symposium on Traditional Foods from Adriatic to Caucaus, 1 - 04 Ekim 2015

  • Yayın Türü: Bildiri / Özet Bildiri