Monitoring of Some Chemical Changes in Turkish Uslu Monocultivar EVOO During 12 Months of Storage

SHENDI E. G., SİVRİ ÖZAY D., ÖZKAYA M. T., ÜSTÜNEL N. F.

Journal of Food and Pharmaceutical Sciences, vol.6, no.2, pp.28-34, 2019 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 6 Issue: 2
  • Publication Date: 2019
  • Journal Name: Journal of Food and Pharmaceutical Sciences
  • Journal Indexes: Other Indexes
  • Page Numbers: pp.28-34
  • Kütahya Health Sciences University Affiliated: No